Menus
Weekly Hot Bar Menu
Serving Lunch and Dinner from 11am ‐ 8pm
* Hot bar choices occasionally subject to change on a per day basis
MONDAY - $8.99
Choice of 1: 1pc Chicken Parm or 2pc Eggplant
Comes with: 2 Meatballs, Pasta Primavera, Garlic Knot and Tossed Salad
TACO TUESDAY - $6.99
Choice of 4: Chicken or Beef , Hard or Soft Shell
Comes with: Spanish Rice and Black Beans
WEDNESDAY - $8.99
Choice of 1: Pulled Pork or Chicken Bruschetta
Comes with: Macaroni & Cheese, Italian Vegetable Medley and Tossed Salad
THURSDAY - $8.99
Choice of 1: 1pc Chicken Marsala or Sausage, Peppers & Onions
Comes with: Tortellini Alfredo, Vegetable Medley, Garlic Knot, Tossed Salad
FRIDAY - $8.99
Choice of 1: Shredded Turkey Breast or Crusted Flounder Topped with Roasted Pepper
Comes with: Macaroni & Cheese, Green Bean Casserole, Garlic Knot, Slice of Apple or Pumpkin Pie
Delivery available until 4pm daily.
Call ahead for faster pick up!
Daily Soup Selections
*AVAILABLE OCTOBER - MARCH
Lobster Bisque: Small $4.50 | Large $7.50.
All other soups: Small $3.50 | Large $6.50.
Monday - Chicken Noodle, Chili
Tuesday - Wedding, Chili
Wednesday - Chicken Pot Pie, Shrimp Bisque, Chili
Thursday - Lobster Bisque, Vegetable Beef, Chili
Friday - Maryland Crab, Chicken Noodle, Chili
Saturday - Lobster Bisque, Maryland Crab, Chili
Sunday - Lobster Bisque, Maryland Crab, Chili